Course details

[Lunch, Dinner] Specialty! Bouillabaisse course

[Lunch, Dinner] Specialty! Bouillabaisse course

5500 yen(Tax included)

  • 4items
  • 2-7persons

Olivier's specialty! This course features bouillabaisse as the main dish! Enjoy this southern French-style fish soup, packed with the rich flavors of seafood such as head-on shrimp, clams, white fish, and conger eel, down to the last drop! Be sure to pair it with a glass of rosé wine from the south of France! *Reservations must be made at least two days in advance.

Course menu

· Assorted appetizers

·bouillabaisse

·baguette

・After-meal drink

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Until 21:00 2 days before your visit date

2024/11/26 update